How to plan your next meeting menu


True or false? The food is just as important as the content of a meeting. A resounding “yes” is what you’ll get if you ask MTCC Catering Manager Bruce Kellogg, who says this statement very much rings true. “The food and beverage items on a meeting menu are what keep attendees fuelled, liven up the conversation, and, in many cases, could even help set the tone of the event.” If the culinary component to your … Continue reading

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